Quinoa & Coconut Porridge

02

What you need~

  • 1 cup quinoa thoroughly rinsed (even better if soaked overnight)
  • 2 cups coconut milk
  • 1 tspn vanilla powder
  • 1/2 grated apple
  • handful of macadamias and pecans
  • coconut yoghurt
  • maple syrup

How its done~

  • Heat the quinoa and milk over medium heat in a saucepan and slowly bring to the boil, make sure to stir continuously. Add the vanilla. Reduce heat and simmer until quinoa cooked through.
  • On low heat in frypan quickly roast some macas and pecans with a drizzle of maple.
  • Serve porridge with grated apples, nuts and coconut yoghurt!

Leave a Reply

Your email address will not be published. Required fields are marked *




You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>